Terroir al Límit Priorat Les Tosses 2019

Name: Terroir al Límit Priorat Les Tosses 2019
Brand: Terroir Al Limit
SKU: BIB21123-750
Price: 508.74 AUD
Availability: InStock

$508.74

$483.30 - Save 5% with 6 bottle case

Size:

1 Bottle ($508.74) 6 Bottle Case Save 5%

Product variants

Free Delivery Orders over $250*

Or $9.95 flat fee Australia wide.

Dispatched from our Melbourne store.

About this Wine

Vi d’Altura, the equivalent of Grand Cru wine. There are two Vi d’Altura, or pinnacle wines, produced here: Les Tosses and Les Manyes. These are Terroir al Límit’s finest Priorats, as tasted through the prism of Cariñena (for Les Tosses) and Garnatxa (for Les Manyes). They are simply, two of the greatest red wines emanating from Spain today.

The two-hectare Les Tosses vineyard sits on a stony ridge of deep, black slate soils to the northeast of the village of Torroja at an incredible altitude of 650 metres. It is one of the very few ancient vineyards at this height. The 80-year-old bush vines here are mainly Cariñena with a tiny percentage of Garnatxa. They face east, like watchmen guarding the valley, and are planted at a density of 6,605 plants per hectare. These vines, along with those of Les Manyes, receive the most intricate attention from the TaL team, with each vine attended to as a most prized possession.

Dominik Huber only uses the best portion of this ‘Grand Cru’ site for this bottling (the rest goes into the village wine). The fermentation was 100% whole bunches with indigenous yeasts. Pressing occurred halfway through the fermentation and then half the wine went into concrete vessels for 20 months. Yes, it is not cheap, but it is one of Spain’s finest reds and is made in tiny quantities.

Type	Red Wine
Varietal(s)	Carignan
Country	Spain
Region	Priorat
Brand	Terroir Al Limit
Vintage	2019

Wines of Spain

With 2.9 million acres of land planted in wine grapes, Spain is the most widely planted wine producing nation and second largest producer in the world. Many styles of wine are produced in the country most of which are based on native grape varietals.

The two most famous regions are Rioja and Ribera del Duero for their Tempranillo production. Rioja Tempranillo (the classic) will be lighter and fresher with red fruit flavours as compared to those from Ribera del Duero that are often deep purple, higher in alcohol with more tannins and intense black fruit character. Rioja is also known for producing Garnacha (Grenache), as well as rich, nutty whites from the indigenous Viura varietal.

In the Catalonia region, Spain is recognized for making a sparkling wine in the traditional method but using native grape varieties. This is called Cava. Priorat, a subregion within Catalonia specializes in making still red blends of Garnacha, Carignan and often Syrah and Cabernet Sauvignon in a bold and full-bodied style. Together with Rioja, wines from Priorat have achieved DOCa/DOQ status signifying their quality.

Sherry is Spain’s famous fortified wine which can either be completely dry, lusciously sweet or somewhere in between. This is made in the southern region of Jerez.

Other notable Spanish wine styles include: Monastrell (AKA. Mataro/Mourvèdre), produced in the Jumilla region and refreshing white Albariño and Verdejo from north western Galacia.

Vintage Vigilant

12,000+ Wines Available

Fully Insured Delivery

Great Customer Service

Critic reviews

James Suckling – “Deep, whilst also elegant, composed, slightly shy and introverted. Exceptional balance and real harmony to this carignan, which shows cement, red dates, white pepper, herbs and fresh-toned blue and black berries. Very intellectual, honest and understated, with a smooth delivery of concentrated red-date and cranberry flavors. Stimulating and thought-provoking. A great wine.” - jamessuckling.com