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Audemus Umami Gin 42% 500ML

$106.93
$101.58  -  Save 5%   with 6 bottle case  
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Or $9.95 flat fee Australia wide.

Dispatched from our Melbourne store.

Vintage Vigilant

We aim to have all wines above $30 be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.

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Delivery Times

To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.

Returns and Warranty

Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.

About this Wine

Umami Gin is a product in its own universe. Named after the fifth taste; savouriness, or how we describe it – saltiness without the salt. The base flavour for this spirit comes from South Italian capers which are brought in directly from the cooperative. They’re distilled at 45 degrees to maintain the fresh iodic aroma.

We combine this distillate with an infusion of Parmigiano-Reggiano, Italian parmesan cheese, which is glutamate-rich (the molecule which is responsible for our tongues ability to taste umami).

Combined with juniper, two other ingredients, and a base of neutral grain spirit, the blend is left to rest in an old cognac barrel for several months. The result is a fresh, lightly savoury gin with an entirely unique flavour profile.

Type Spirit
Country France
Region Cognac
Brand Audemus
Audemus Umami Gin 42% 500ML-Spirit-World Wine
Audemus

Audemus Umami Gin 42% 500ML

$106.93

Umami Gin is a product in its own universe. Named after the fifth taste; savouriness, or how we describe it – saltiness without the salt. The base flavour for this spirit comes from South Italian capers which are brought in directly from the cooperative. They’re distilled at 45 degrees to maintain the fresh iodic aroma.

We combine this distillate with an infusion of Parmigiano-Reggiano, Italian parmesan cheese, which is glutamate-rich (the molecule which is responsible for our tongues ability to taste umami).

Combined with juniper, two other ingredients, and a base of neutral grain spirit, the blend is left to rest in an old cognac barrel for several months. The result is a fresh, lightly savoury gin with an entirely unique flavour profile.

Size:

  • 1 Bottle
  • 6 Bottle Case
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