All wines over $25 per bottle will be vintage specific. In the case the listed vintage is out of stock, we will inform you via email for approval to go ahead.
About This Wine
The grapes come from various plots, selected for the ideal ripening to make this wine. The alcoholic fermentation, with native yeast, was begun at low temperatures, rising to 30°C at the end. The wine continued to macerate with the skins for a further two weeks. The wine was then run off into new and second-fill French oak barrels for the malolactic fermentation. The ageing was carried out in the same barrels for 16 months with racking to clear the wine of its lees.
|Region||Ribera del Duero|
|Brand||Bodegas Felix Callejo|