All wines over $25 per bottle will be vintage specific. In the case the listed vintage is out of stock, we will inform you via email for approval to go ahead.
Decanter – Rich in colour, quite fleshy on the palate but with enough acidity to keep everything in check, this is an intriguing third interpretation of the Côte de Léchet as seen by the Dampt family. A bit less dramatic than Daniel Dampt's bottling, this is still highly-appealing with character and the ability to age very well. Drinking Window 2021 - 2026
About This Wine
Grown on 55+ year old vines, this wine is flattering, rounded, and well-structured, with a nice minerality and a very expressive nose. Pairs well with roasted lobster and chicken breast.
Wines of Chablis
Arguably the most uniquely tasting Chardonnay in the world, most people are blown away to discover this special type of Chardonnay for the first time. The cool climate region produces wines with more acidity and less fruit flavours, but a unique flinty note derived from the soils.
Although considered a part of the Burgundy wine region, Chablis is closer in distance to Champagne which it shares an exceedingly rare and unique soil with. Kimmeridgian soil is not found anywhere else in the world except in southern England, Champagne and Chablis. A 180-million-year-old geologic formation of decomposed clay and limestone, containing tiny fossilized oyster shells, this soil type produces wines full of minerality, salinity, intensity, and finesse.
In Chablis they use a similar ranking system to that of Burgundy. From Grand Crus at the top, to Premier Crus, to Chablis and Petit Chablis at the bottom.