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Domaine Louis Michel et Fils Petit Chablis 2023
Sale ends Sunday at 11:59 pm. Some exclusions apply.
Domaine Louis Michel et Fils Petit Chablis 2023 - 1 Bottle is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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Limited Supplies! Grab yours while supplies last!
The young Petit Chablis vines enjoy abundant sunshine on the plateaus overlooking the Valmur and Les Clos Grand Cru vineyards. They produce fresh, lively wines that should be enjoyed while they are young and fruity.
Portlandian. Right bank slopes. Shallow and very stony soils, rich in organic matter. Shallow limestone soil. The young Petit Chablis vines, which are planted in direct sunlight on the plateau overlooking the Valmur and Les Clos grand crus, give a fresh, lively, fruit-forward wine to be enjoyed in its youth.
No added yeast, long fermentation using indigenous yeasts, in temperature controlled vats. Spontaneous malolactic fermentation. Matured for 6 to 10 months. In stainless steel tanks, with the least possible handling. Long moderately cold stabilisation. Fining using bentonite if necessary. The wine is gently filtered once before bottling. - Guillaume Gicqueau-Michel
| Type | White Wine |
|---|---|
| Varietal(s) | Chardonnay |
| Country | France |
| Region | Burgundy |
| Appellation | Petit Chablis |
| Brand | Domaine Louis Michel et Fils |
| Vintage | 2023 |
Wines of Chablis
Arguably the most uniquely tasting Chardonnay in the world, most people are blown away to discover this special type of Chardonnay for the first time. The cool climate region produces wines with more acidity and less fruit flavours, but a unique flinty note derived from the soils.
Although considered a part of the Burgundy wine region, Chablis is closer in distance to Champagne which it shares an exceedingly rare and unique soil with. Kimmeridgian soil is not found anywhere else in the world except in southern England, Champagne and Chablis. A 180-million-year-old geologic formation of decomposed clay and limestone, containing tiny fossilized oyster shells, this soil type produces wines full of minerality, salinity, intensity, and finesse.
In Chablis they use a similar ranking system to that of Burgundy. From Grand Crus at the top, to Premier Crus, to Chablis and Petit Chablis at the bottom.
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Red Wine
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Champagne & Sparkling
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Dessert, Sherry & Port
France
Italy
Spain
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New-Zealand
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Wine GiftA great wine gift. -
Green WineA wine made using sustainable, organic and/or biodynamic practices in
the vineyard and the winery. -
CollectibleA wine that will improve and possibly increase in value with
careful cellaring. -
BoutiqueA wine from a small, artisanal winery. -
Screw CapNo corkscrew required to open. -
Magnum1500ml bottle.
- TWFThe Wine Front
- JHJames Halliday
- WWWorld Wine
- WSWine Spectator
- WEWine Enthusiast
- BHAllen Meadows
- JSJames Suckling
- DEDecanter
- JRJancis Robinson
- STStephen Tanzer
- AGAntonio Galloni/Vinous
- RPRobert Parker/Wine Advocate
- HHHuon Hooke
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Domaine Louis Michel et Fils Petit Chablis 2023
Limited Supplies! Grab yours while supplies last!
The young Petit Chablis vines enjoy abundant sunshine on the plateaus overlooking the Valmur and Les Clos Grand Cru vineyards. They produce fresh, lively wines that should be enjoyed while they are young and fruity.
Portlandian. Right bank slopes. Shallow and very stony soils, rich in organic matter. Shallow limestone soil. The young Petit Chablis vines, which are planted in direct sunlight on the plateau overlooking the Valmur and Les Clos grand crus, give a fresh, lively, fruit-forward wine to be enjoyed in its youth.
No added yeast, long fermentation using indigenous yeasts, in temperature controlled vats. Spontaneous malolactic fermentation. Matured for 6 to 10 months. In stainless steel tanks, with the least possible handling. Long moderately cold stabilisation. Fining using bentonite if necessary. The wine is gently filtered once before bottling. - Guillaume Gicqueau-Michel
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