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Hancock & Hancock Shiraz Cuvée NV
This product is only available for purchase in a case.
Hancock & Hancock Shiraz Cuvée NV - 6 Bottle Case is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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Hancock & Hancock Mclaren Vale Sparkling Shiraz NV is harvested from selected parcels of McLaren Vale Shiraz with each parcel matured separately in old French oak hogsheads.
Blended prior to bottling the final blend is a mixture of older vintages to ensure consistency in style complexity & palate weight plus some younger vintage shiraz to add lushness juiciness & freshness to the palate. Traditional fermentation in the bottle. Aged on lees for 24 months prior to disgorgement. Disgorged & given a careful dosage of an aged and blended Australian fortified Shiraz to ensure a savoury style with perfect balance.
The wine opens with a wonderful dark crimson foam. Dark berry fruit aromas sweet plum and spicy flavours silky tannins and a rich velvety smooth palate with memorable after taste.
| Type | Champagne & Sparkling |
|---|---|
| Varietal(s) | Shiraz |
| Country | Australia |
| Region | McLaren Vale |
| Brand | Hancock & Hancock |
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Wine GiftA great wine gift. -
Green WineA wine made using sustainable, organic and/or biodynamic practices in
the vineyard and the winery. -
CollectibleA wine that will improve and possibly increase in value with
careful cellaring. -
BoutiqueA wine from a small, artisanal winery. -
Screw CapNo corkscrew required to open. -
Magnum1500ml bottle.
- TWFThe Wine Front
- JHJames Halliday
- WWWorld Wine
- WSWine Spectator
- WEWine Enthusiast
- BHAllen Meadows
- JSJames Suckling
- DEDecanter
- JRJancis Robinson
- STStephen Tanzer
- AGAntonio Galloni/Vinous
- RPRobert Parker/Wine Advocate
- HHHuon Hooke
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Hancock & Hancock Shiraz Cuvée NV
Hancock & Hancock Mclaren Vale Sparkling Shiraz NV is harvested from selected parcels of McLaren Vale Shiraz with each parcel matured separately in old French oak hogsheads.
Blended prior to bottling the final blend is a mixture of older vintages to ensure consistency in style complexity & palate weight plus some younger vintage shiraz to add lushness juiciness & freshness to the palate. Traditional fermentation in the bottle. Aged on lees for 24 months prior to disgorgement. Disgorged & given a careful dosage of an aged and blended Australian fortified Shiraz to ensure a savoury style with perfect balance.
The wine opens with a wonderful dark crimson foam. Dark berry fruit aromas sweet plum and spicy flavours silky tannins and a rich velvety smooth palate with memorable after taste.
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