Our location
We are located in the heart of Melbourne and stock a range of specialty wines.
We also have access to more than 5000 fine wines from around the world through our local supplier network. Sometimes a vintage changes, or our suppliers sell out of stock without us yet being able to push through a timely update on our website.
If you would like to confirm stock levels before placing your order, please contact us here. Alternatively, if products are unavailable you will be informed in a reasonable time and we will process a refund/replacement for you.
Harewood Reserve Cabernet Sauvignon 2021
Select the 12 bottle case option from the quantity selector menu.A 5% discount has already been
applied to this option.
Harewood Reserve Cabernet Sauvignon 2021 - 1 Bottle is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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Vintage Vigilant
Vintage Vigilant
We aim to have all wines above $30 be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.
Seen it Cheaper?
Seen it Cheaper?
We strive to offer the best prices on over 5000 wines. If you've seen this product cheaper elsewhere, please message our dedicated price match service line to see if we can do you a better deal.
Delivery Times
Delivery Times
To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.
Returns and Warranty
Returns and Warranty
Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.
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This wine is a blend of premium parcels of Cabernet sauvignon sourced from specialist vineyards in Frankland River and Mount Barker in the Great Southern, Western Australia.
The Cabernet sauvignon from the Frankland River vineyard provides rich, dark notes balanced by the brighter elegance of the grapes from the cooler, more southerly Mount Barker vineyard.
The individual parcels of fruit were “cold-soaked” prior to fermentation with specialised yeast isolated from vineyards in Bordeaux.
This pre-ferment treatment permits a gentler extraction of tannins, whilst enhancing fruit intensity.
The wine then underwent malolactic fermentation and maturation in an equal mix of new and one-year old French oak barriques. After one year in oak, the individual barriques were subjected to an exhaustive selection process to arrive at the final blend which was then matured for a further 12 months in French oak.
A dense, inky red with some youthful purple hues.
A complex, perfumed and spicy nose of cassis, mint, cedar and tobacco leaf with hints of graphite.
A full, seamless and textured palate of blackberry and plums with a spicy, complex mid palate of coffee bean, dried flowers and earthy hints complemented by a long finish of vanilla, raspberry acidity and fine tannins.
| Type | Red Wine |
|---|---|
| Varietal(s) | Cabernet Sauvignon |
| Country | Australia |
| Region | Great Southern |
| Brand | Harewood |
| Vintage | 2021 |
Harewood Reserve Cabernet Sauvignon 2021
This wine is a blend of premium parcels of Cabernet sauvignon sourced from specialist vineyards in Frankland River and Mount Barker in the Great Southern, Western Australia.
The Cabernet sauvignon from the Frankland River vineyard provides rich, dark notes balanced by the brighter elegance of the grapes from the cooler, more southerly Mount Barker vineyard.
The individual parcels of fruit were “cold-soaked” prior to fermentation with specialised yeast isolated from vineyards in Bordeaux.
This pre-ferment treatment permits a gentler extraction of tannins, whilst enhancing fruit intensity.
The wine then underwent malolactic fermentation and maturation in an equal mix of new and one-year old French oak barriques. After one year in oak, the individual barriques were subjected to an exhaustive selection process to arrive at the final blend which was then matured for a further 12 months in French oak.
A dense, inky red with some youthful purple hues.
A complex, perfumed and spicy nose of cassis, mint, cedar and tobacco leaf with hints of graphite.
A full, seamless and textured palate of blackberry and plums with a spicy, complex mid palate of coffee bean, dried flowers and earthy hints complemented by a long finish of vanilla, raspberry acidity and fine tannins.
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