Our location
We are located in the heart of Melbourne and stock a range of specialty wines.
We also have access to more than 5000 fine wines from around the world through our local supplier network. Sometimes a vintage changes, or our suppliers sell out of stock without us yet being able to push through a timely update on our website.
If you would like to confirm stock levels before placing your order, please contact us here. Alternatively, if products are unavailable you will be informed in a reasonable time and we will process a refund/replacement for you.
Komasa Sakurajima Komikan Gin (Mandarin) 40% 500ml
Select the 6 bottle case option from the quantity selector menu.A 5% discount has already been
applied to this option.
Komasa Sakurajima Komikan Gin (Mandarin) 40% 500ml - 1 Bottle is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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Vintage Vigilant
Vintage Vigilant
We aim to have all wines above $30 be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.
Seen it Cheaper?
Seen it Cheaper?
We strive to offer the best prices on over 5000 wines. If you've seen this product cheaper elsewhere, please message our dedicated price match service line to see if we can do you a better deal.
Delivery Times
Delivery Times
To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.
Returns and Warranty
Returns and Warranty
Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.
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Magnum1500ml bottle.
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Komasa Gin is the craft gin label proudly presented by Komasa Jyozo, a shochu distillery in Kagoshima, Japan with over 130 years of distilling history. Gin and shochu both share the fact that they are distilled spirits. Drawing on decades of distilling expertise and know-how accumulated through making shochu, the distillery unveiled a new line of gins in 2018.
Komasa Jyozo uses their rice shochu as the base for Komasa Gin, to which they add juniper berries and as few other ingredients as possible in order to let the main botanicals shine on their own. Komasa Jyozo’s goal is to utilize and express the natural fragrances and flavours of their quality ingredients to the fullest. With Komasa Gin, they hope they have hit upon a revolutionary style of gin that is eminently easy to drink and perfect for everyone.
The Sakurajima komikan is one of the world’s smallest mandarins, with a diameter of just 4cm. They are local to Sakurajima, Kagoshima, and are known for their rich fragrance and sweetness. Compared to a regular orange or lemon, the flavour of the Sakurajima komikan is much more delicate and subtle. These tiny, unassuming mikan were the key in opening a new world for Japanese craft gin.
The juniper contrasts with the sweet, fragrant mandarin citrus with hints of coriander. Pair with either soda or tonic.
| Type | Spirits |
|---|---|
| Country | Japan |
| Brand | Komasa |
Komasa Sakurajima Komikan Gin (Mandarin) 40% 500ml
Komasa Gin is the craft gin label proudly presented by Komasa Jyozo, a shochu distillery in Kagoshima, Japan with over 130 years of distilling history. Gin and shochu both share the fact that they are distilled spirits. Drawing on decades of distilling expertise and know-how accumulated through making shochu, the distillery unveiled a new line of gins in 2018.
Komasa Jyozo uses their rice shochu as the base for Komasa Gin, to which they add juniper berries and as few other ingredients as possible in order to let the main botanicals shine on their own. Komasa Jyozo’s goal is to utilize and express the natural fragrances and flavours of their quality ingredients to the fullest. With Komasa Gin, they hope they have hit upon a revolutionary style of gin that is eminently easy to drink and perfect for everyone.
The Sakurajima komikan is one of the world’s smallest mandarins, with a diameter of just 4cm. They are local to Sakurajima, Kagoshima, and are known for their rich fragrance and sweetness. Compared to a regular orange or lemon, the flavour of the Sakurajima komikan is much more delicate and subtle. These tiny, unassuming mikan were the key in opening a new world for Japanese craft gin.
The juniper contrasts with the sweet, fragrant mandarin citrus with hints of coriander. Pair with either soda or tonic.
Size: