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Lloyd Brothers Reserve Shiraz 2021
Sale ends Sunday at 11:59 pm. Some exclusions apply.
Lloyd Brothers Reserve Shiraz 2021 - 1 Bottle is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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95 POINTS - The Real Review, Aaron Brasher
"Deep, dark, inky and opaque in the glass. Fabulous colour. Heady aromas of mulberry, stewed plum, dried herbs, bramble, sweet spice and cedar. Full flavoured, chewy, opulent and powerful on the palate. Lashings of broodingly rich, inky dark fruits along with coffee, mocha, spice, nutty oak and anise. The tannins deliver real structure and purpose and the acidty has punch and zip and keeps the decadent fruit in check nicely."
Deep, dark red in colour with aromas of lifted violets, dark plum, mocha and dried herbs. The palate is layered with black currant, boysenberry, liquorice, dark chocolate, iodine with a touch of dried herbs, black pepper and spice on the finish. Approachable in its youth this wine will happily age for 15+ years.
| Type | Red Wine |
|---|---|
| Varietal(s) | Shiraz |
| Country | Australia |
| Region | McLaren Vale |
| Brand | Lloyd Brothers |
| Vintage | 2021 |
Critic reviews
Critic reviews
The Wine Front – "Plum, blue and black fruit, mocha, a little bit of perfume. It’s plush and mouth-filling, a smooth flood of berries with some spice and dark chocolate, nori, balanced acidity, regional ferrous character, and a bold finish of good length. It’s rich but balanced, and maybe what you might call a ‘give the people what they want’ style." Gary Walsh
James Halliday – "Open fermented in small batches with 15 to 20 days on skins; 16 months in barrel, with 30% new oak from Taransaud, the remaining being older French from a mix of coopers. From a cool and excellent vintage, this has both a depth of intense fruit and a refined level of composure and detail. Black fruits and spice notes are the theme, with dark plum, blackberry, dried black cherry, anise, bitter chocolate, toasted rye and caraway, which are distinguished with a sense of place, layering in an engaging kelpy, ferrous brininess. It’s certainly full and richly fruited, but with proportionate tannin and acid balancing." Marcus Ellis
The Wine Front – "Plum, blue and black fruit, mocha, a little bit of perfume. It’s plush and mouth-filling, a smooth flood of berries with some spice and dark chocolate, nori, balanced acidity, regional ferrous character, and a bold finish of good length. It’s rich but balanced, and maybe what you might call a ‘give the people what they want’ style." Gary Walsh
James Halliday – "Open fermented in small batches with 15 to 20 days on skins; 16 months in barrel, with 30% new oak from Taransaud, the remaining being older French from a mix of coopers. From a cool and excellent vintage, this has both a depth of intense fruit and a refined level of composure and detail. Black fruits and spice notes are the theme, with dark plum, blackberry, dried black cherry, anise, bitter chocolate, toasted rye and caraway, which are distinguished with a sense of place, layering in an engaging kelpy, ferrous brininess. It’s certainly full and richly fruited, but with proportionate tannin and acid balancing." Marcus Ellis
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Wine GiftA great wine gift. -
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Screw CapNo corkscrew required to open. -
Magnum1500ml bottle.
- TWFThe Wine Front
- JHJames Halliday
- WWWorld Wine
- WSWine Spectator
- WEWine Enthusiast
- BHAllen Meadows
- JSJames Suckling
- DEDecanter
- JRJancis Robinson
- STStephen Tanzer
- AGAntonio Galloni/Vinous
- RPRobert Parker/Wine Advocate
- HHHuon Hooke
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Lloyd Brothers Reserve Shiraz 2021
95 POINTS - The Real Review, Aaron Brasher
"Deep, dark, inky and opaque in the glass. Fabulous colour. Heady aromas of mulberry, stewed plum, dried herbs, bramble, sweet spice and cedar. Full flavoured, chewy, opulent and powerful on the palate. Lashings of broodingly rich, inky dark fruits along with coffee, mocha, spice, nutty oak and anise. The tannins deliver real structure and purpose and the acidty has punch and zip and keeps the decadent fruit in check nicely."
Deep, dark red in colour with aromas of lifted violets, dark plum, mocha and dried herbs. The palate is layered with black currant, boysenberry, liquorice, dark chocolate, iodine with a touch of dried herbs, black pepper and spice on the finish. Approachable in its youth this wine will happily age for 15+ years.
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