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Penley Cabernet Franc Francis
This product is only available for purchase in a case.
Penley Cabernet Franc Francis - 12 Bottle Case is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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Penley Estate was born from the marriage of two of South Australia's pioneering wine families, the Penfolds and the Tolleys. Established in the mid 1980s from a few hectares of vines in the famous Coonawarra region, the estate shot to prominence in 1989 when Phoenix Cabernet Sauvignon won Gold at the prestigious Adelaide Wine Show. Today, the estate has grown significantly to over 80 hectares of vines and a state of the art winery, run by 5th generation family members, sisters Ang & Bec Tolley. With winemaker Kate Goodman, they have revitalised the estate and created a new style of Coonawarra wine: softer and more elegant than the region has historically produced.
Penley have been experimenting with this variety for a few years and now it’s finally released as a permanent line, which matches the winery’s current ethos of moving towards fresher styles of wine.
30% whole bunches are used, and no oak. Youthful, vibrant and bursting with slippery medium-weight juicy violet and blackberry fruits, with a hint of meaty spice and soft chalky tannins holding it all together. Great on its own, slightly chilled and with charcuterie or middle-eastern barbequed meats.
| Type | Red Wine |
|---|---|
| Varietal(s) | Cabernet Franc |
| Country | Australia |
| Region | South Australia |
| Brand | Penley |
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Red Wine
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White Wine
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Rosé Wine
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Champagne & Sparkling
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Dessert, Sherry & Port
France
Italy
Spain
Australia
New-Zealand
Germany
Austria
Portugal
South-Africa
Greece
USA
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Wine GiftA great wine gift. -
Green WineA wine made using sustainable, organic and/or biodynamic practices in
the vineyard and the winery. -
CollectibleA wine that will improve and possibly increase in value with
careful cellaring. -
BoutiqueA wine from a small, artisanal winery. -
Screw CapNo corkscrew required to open. -
Magnum1500ml bottle.
- TWFThe Wine Front
- JHJames Halliday
- WWWorld Wine
- WSWine Spectator
- WEWine Enthusiast
- BHAllen Meadows
- JSJames Suckling
- DEDecanter
- JRJancis Robinson
- STStephen Tanzer
- AGAntonio Galloni/Vinous
- RPRobert Parker/Wine Advocate
- HHHuon Hooke
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Penley Cabernet Franc Francis
Penley Estate was born from the marriage of two of South Australia's pioneering wine families, the Penfolds and the Tolleys. Established in the mid 1980s from a few hectares of vines in the famous Coonawarra region, the estate shot to prominence in 1989 when Phoenix Cabernet Sauvignon won Gold at the prestigious Adelaide Wine Show. Today, the estate has grown significantly to over 80 hectares of vines and a state of the art winery, run by 5th generation family members, sisters Ang & Bec Tolley. With winemaker Kate Goodman, they have revitalised the estate and created a new style of Coonawarra wine: softer and more elegant than the region has historically produced.
Penley have been experimenting with this variety for a few years and now it’s finally released as a permanent line, which matches the winery’s current ethos of moving towards fresher styles of wine.
30% whole bunches are used, and no oak. Youthful, vibrant and bursting with slippery medium-weight juicy violet and blackberry fruits, with a hint of meaty spice and soft chalky tannins holding it all together. Great on its own, slightly chilled and with charcuterie or middle-eastern barbequed meats.
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