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We are located in the heart of Melbourne and stock a range of specialty wines.
We also have access to more than 12,000+ fine wines from around the world through our local supplier network. Sometimes a vintage changes, or our suppliers sell out of stock without us yet being able to push through a timely update on our website.
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Torzi Matthews ‘Vigna Cantina’ Prosecco 2024
A 5% discount has already been
applied to this option.
Torzi Matthews ‘Vigna Cantina’ Prosecco 2024 - 1 Bottle is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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While Torzi Matthews is well known for producing some of South Australia's best value reds wine, here they turn their attention to Prosecco; the traditional sparkling wine of northern Italy's Veneto region.
The 2024 Torzi Matthews 'Vigna Cantina' Prosecco is made using the traditional Martinotti / Charmat method, whereby the wine is fermented in tank as opposed to bottle. Produced from Prosecco grown in the Barossa, this is an aromatic sparkling wine with plenty of lifted stone fruit, lime and white flowers notes. The palate offers impressive texture and weight, with lots of melon, apple and citrus flavours and a long, dry finish. An impressive local Prosecco offering that's attracting plenty of well-deserving attention.
| Type | Champagne & Sparkling |
|---|---|
| Varietal(s) | Prosecco |
| Country | Australia |
| Region | Barossa Valley |
| Brand | Torzi Matthews |
| Vintage | 2024 |
Barossa Valley Wine

The Barossa Valley wine region has historically and currently still is one of Australia's most prestigious premium wine producing regions. Located just 60km north east of Adelaide city centre, the climate there is very hot and dry which is perfect for the big bold reds the area is famous for.
A straight Shiraz is what Barossa is most well known for, however Rhone blends, such as Shiraz Cabernet are also very popular. While much less prevalent, white wines (Chardonnay, Riesling, Semillon) are planted on the higher altitude hillsides where the ocean breeze cools temperatures down to a level suitable for producing these varieties as well.
Some of Australia's earliest Shiraz plantings can be found here dating as far back as the 1850's. While not always a guarantee of quality, it might be worth seeking out and trying one of the region's "old vine shiraz" if you haven't yet.
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