Vincent Girardin Bourgogne Aligote 2023

Name: Vincent Girardin Bourgogne Aligote 2023
Brand: Vincent Girardin
SKU: WWEVNCETGIRRD1
Price: 54.23 AUD
Availability: InStock

$54.23

$51.52 - Save 5% with 6 bottle case

Size:

1 Bottle ($54.23) 6 Bottle Case ($309.14)

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About this Wine

Vineyard
The vines are located in the regional appellation area of the Côte de Beaune and more precisely in the town of Meursault.

The soil is clay-limestone.

Chardonnay. The pruning is done in Guyot with various green jobs (disbudding, trellising, topping). The average age of the vines is 80 years.

Vinification
Manual harvesting, sorting on vines. In the winery, after a slight crushing, the grapes are pressed using our pneumatic presses.

Following a slight settling, the grape must is put into 500-litre French oak barrels (no new barrels) in which alcoholic and malolactic fermentations will take place to produce yeasts and indigenous bacteria. Aging is done on fine lees for 6 months. Without mashing. Three months before bottling, the wine from the different barrels is racked in a vat. Bottling is preceded by a slight fining and a light filtration.

TASTING NOTES
Nose with lemony notes, fresh mouth and beautiful tension on a fruity and elegant finish.

PAIRINGS
For the aperitif, accompanied by a platter of cold cuts and cheeses, on shellfish, fish, frog legs and ham with parsley.

SERVICE
12°C

Type	White Wine
Varietal(s)	Aligote
Country	France
Region	Burgundy
Appellation	Bourgogne Aligote
Brand	Vincent Girardin
Vintage	2023

Wines from Burgundy

A legendary wine region setting the benchmark for Pinot Noir and Chardonnay worldwide. In the Jurassic time period, the area was part of a vast, tropical sea. Over hundreds of millions of years, the seabed transformed into various layers of limestone, sandstone and clay soils that have entrapped the fossils of ancient sea creatures. These soils are the secret behind the zesty minerality that Burgundy wines are famous for.

Burgundy is probably the most terroir-centric wine region in France. Huge emphasis is placed on the specific vineyard, soil type, elevation, and angle of slope where the wines were made. This is reflected on the wine's labels where appellations are more prominently displayed compared to the producers’ names.

The most prestigious wines of the region come from a long and narrow escarpment called the Côte d'Or split into the Côte de Nuits to the north and the Côte de Beaune to the south. Côte de Nuits produces many of the world’s finest Pinot Noir’s, all but one of Burgundy’s red Grand Crus are made in this area. Whilst interestingly, the opposite is true for the Côte de Beaune where all but one of the Chardonnay Grand Crus are made. From this information it may seem you should be buying a Pinot from the North and Chardonnay from the south, that is only true for the pinnacle of Burgundian wines. Both outstanding reds and whites are produced throughout the Côte d'Or.

In Burgundy, they use a wine quality tier system that goes:
Grand Crus 1.4% of total production
Premier (1er) Crus 10.2% of total production
Appellations Villages 37.3% of total production
Appellations Regionales 51.1% of total production

When one refers to “Burgundy wines” they are usually talking about those produced in and around the Côte d'Or. While the Chardonnay’s from Chablis and the Gamay’s from Beaujolais are formally apart of the Burgundy wine region, those subregions are generally referred to by their own names rather than being considered “Burgundy wines”.