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We are located in the heart of Melbourne and stock a range of specialty wines.
We also have access to more than 5000 fine wines from around the world through our local supplier network. Sometimes a vintage changes, or our suppliers sell out of stock without us yet being able to push through a timely update on our website.
If you would like to confirm stock levels before placing your order, please contact us here. Alternatively, if products are unavailable you will be informed in a reasonable time and we will process a refund/replacement for you.
Yarra Yering Dry White No 1 2022
Yarra Yering Dry White No 1 2022 - 1 Bottle is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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Critic reviews
Critic reviews
James Halliday – A blend of 85/15% semillon/chardonnay, picked and fermented separately (the chardonnay fermented in older wood). A super-bright colour. Flinty with aromas of wet stone, green apples and pear. Terrific definition on the palate, which has some textural richness but is restrained and tightly wound at the same time. Chalky and long. A great food wine that'll also age gracefully over the next few years. – Philip Rich, May 2024
Vintage Vigilant
Vintage Vigilant
We aim to have all wines above $30 be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.
Seen it Cheaper?
Seen it Cheaper?
We strive to offer the best prices on over 5000 wines. If you've seen this product cheaper elsewhere, please message our dedicated price match service line to see if we can do you a better deal.
Delivery Times
Delivery Times
To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.
Returns and Warranty
Returns and Warranty
Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.
James Halliday – A blend of 85/15% semillon/chardonnay, picked and fermented separately (the chardonnay fermented in older wood). A super-bright colour. Flinty with aromas of wet stone, green apples and pear. Terrific definition on the palate, which has some textural richness but is restrained and tightly wound at the same time. Chalky and long. A great food wine that'll also age gracefully over the next few years. – Philip Rich, May 2024
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Limited to 12 bottles only! 8 already gone, only 4 left!
White pear flesh and grapefruit citrus characteristics from the Semillon, Chardonnay brings some stone fruit flesh and greater middle palate weight and a softness from maturation in neutral oak barrels. A granny smith green apple tang driving the acidity with a lovely chalky texture to finish.
Varietals 85% Semillon, 15% Chardonnay.
Region Yarra Valley, Victoria.
Winemaking
Both Semillon and Chardonnay were hand harvested, chilled in a cool room overnight and whole bunch pressed. This gives us the finest juice with minimal phenolics or grip. Fermentation in old oak barrels lending weight and texture.
Vines
Fruit for this wine was sourced from a dry grown block south of Underhill Vineyard, slightly higher in elevation. A Bordeaux inspired white blend of Semillon and Chardonnay.
Type | White Wine |
---|---|
Varietal(s) | Semillon Chardonnay |
Country | Australia |
Region | Yarra Valley |
Brand | Yarra Yering |
Vintage | 2022 |
Yarra Valley Wine
The Yarra Valley wine region is the most important area of wine production in Victoria today, and with its proximity to Melbourne, also the most visited in the state.
Yarra Valley is split into the Upper Yarra and the valley floor. The Upper Yarra is cooler in climate due to its elevation and coupled with younger, fertile, red soils produces most of the region’s notable varietals: Chardonnay and Pinot Noir. The valley floor is warmer and has predominantly grey soils with pockets of granite and limestone.
Pinot noir has long been considered a notoriously difficult variety to grow. However, the cool climate and longer growing seasons of the Yarra Valley allow the fruit to develop full flavoured and ripe character.
Chardonnay in the past has long been associated with a deep oily, buttery style that experiences full malolactic fermentation and great amounts of oak. This style has since fallen out of favour and wine makers in the Yarra Valley have capitalized on this trend to produce leaner, acid driven Chardonnays that are closer in style to those from Burgundy.