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We are located in the heart of Melbourne and stock a range of specialty wines.
We also have access to more than 12,000+ fine wines from around the world through our local supplier network. Sometimes a vintage changes, or our suppliers sell out of stock without us yet being able to push through a timely update on our website.
If you would like to confirm stock levels before placing your order, please contact us here. Alternatively, if products are unavailable you will be informed in a reasonable time and we will process a refund/replacement for you.
Escarpment Te Rehua Pinot Noir 2015
Select the 6 bottle case option from the quantity selector menu.A 5% discount has already been
applied to this option.
Escarpment Te Rehua Pinot Noir 2015 - 1 Bottle is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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Scarlet in colour. Te Rehua exhibits fruit flavours over a firm tannin structure and controlled oak. A classic example of new world Pinot Noir, Te Rehua offers the complexity derived from a unique vineyard site, combined with vibrant fruit flavours, long and lingering. A wonderful counterpart to all game and flavourful cuisine.
| Type | Red Wine |
|---|---|
| Varietal(s) | Pinot Noir |
| Country | New Zealand |
| Region | Marlborough |
| Brand | Escarpment |
| Vintage | 2015 |
Critic reviews
Critic reviews
The Wine Front – Pinot Noir is, I think, the grape where personal taste and foibles come into play the most. This is my favourite of the five 2015 Pinot releases from Escarpment. Grown on the Barton Vineyard, Haungarua Road, Martinborough. The vineyard is 23 years old. Longest time on skins here, with a total vat time of 23 days. 30% new oak. 65% whole bunch. Here’s a wine with a bit of the old ‘X-Factor’. Bold perfume of flowers and dried herbs, liquorice and dark fruit, brandy snaps, lavish spice. Medium bodied, almost an airy feel in the mouth, but grounded by firm black tea tannin and minerality, beautiful clear acidity, and a long perfumed finish.
Vintage Vigilant
Vintage Vigilant
We aim to have all wines above $30 be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.
Seen it Cheaper?
Seen it Cheaper?
We strive to offer the best prices on over 5000 wines. If you've seen this product cheaper elsewhere, please message our dedicated price match service line to see if we can do you a better deal.
Delivery Times
Delivery Times
To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.
Returns and Warranty
Returns and Warranty
Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.
The Wine Front – Pinot Noir is, I think, the grape where personal taste and foibles come into play the most. This is my favourite of the five 2015 Pinot releases from Escarpment. Grown on the Barton Vineyard, Haungarua Road, Martinborough. The vineyard is 23 years old. Longest time on skins here, with a total vat time of 23 days. 30% new oak. 65% whole bunch. Here’s a wine with a bit of the old ‘X-Factor’. Bold perfume of flowers and dried herbs, liquorice and dark fruit, brandy snaps, lavish spice. Medium bodied, almost an airy feel in the mouth, but grounded by firm black tea tannin and minerality, beautiful clear acidity, and a long perfumed finish.
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Escarpment Te Rehua Pinot Noir 2015
Scarlet in colour. Te Rehua exhibits fruit flavours over a firm tannin structure and controlled oak. A classic example of new world Pinot Noir, Te Rehua offers the complexity derived from a unique vineyard site, combined with vibrant fruit flavours, long and lingering. A wonderful counterpart to all game and flavourful cuisine.
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