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Château Pey-Bonhomme Le Blanc Bonhomme 2021

$64.25
$61.04  -  Save 5%   with 6 bottle case  
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We aim to have all wines above $30 be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.

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Returns and Warranty

Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.

About this Wine

Biodynamic. This delicious and racy white comprises 45% Sémillon, 45% Sauvignon Blanc and 10% Colombard, drawn from a two-hectare, biodynamic vineyard close to the banks of the Gironde River. Guillaume Hubert's grounded, vineyard-focused approach results in a vibrant, unworked and racy white whose crunchy freshness and juicy texture reflect its limestone soils more transparently than anything we have come to expect of white Bordeaux.

The grapes are handpicked, manually sorted and undergo a 24-hour carbonic period before being pressed into a mixture of concrete vats and oak barrels. Here the wines complete their fermentation, carried out by indigenous yeasts only. In other words, it's a mould-breaking white Bordeaux, and just to be sure no one misses the point, the family releases it in a Burgundy-shaped bottle. Vibrating with the year’s stony freshness, it's a crunchy, racy white with mouth-watering lemon pith, fresh herbs and white floral notes, closing with silky grace and gentle phenolic bite. If you have a stereotype of old-school white Bordeaux in your mind, this earth-to-glass prototype is the wine to change your mind, as it did ours. Incidentally the wine’s name, Bonhomme, has the same root as bonhomie, French for exuberant friendliness. Fitting, really.

Type White Wine
Varietal(s) Semillon Sauvignon Blanc
Country France
Region Bordeaux
Brand Chateau Peybonhomme-Les-Tours
Vintage 2021

Wines from Bordeaux

Bordeaux is in the south west of France and is one of the most famous wine regions in the world. It is the largest wine producing region in France, the vast majority being red wines. While it does make large quantities of everyday table wine, outside of Europe, it is mostly noted for producing some of the most expensive and prestigious wines in the world.

The Garonne and Dordogne rivers run through the region and together naturally irrigate the land while the soils are rich in calcium owing to their limestone content. These two rivers connect and run through to the Atlantic Ocean splitting Bordeaux into 3 distinct parts. We have the left bank, the right bank, and the area between the two rivers called Entre-Deux-Mers.

While in Australia we often see straight Shiraz, Cabernet or Merlots, Bordeaux does not generally produce red wine without blending. The “Bordeaux Blend” is one of the most classic and popular styles of red wine that has spread throughout France as well as throughout the New World.

On the left bank, typical top-quality blends are 70% Cabernet Sauvignon, 15% Cabernet Franc and 15% Merlot. On the right bank top quality blends are typically made of 70% Merlot, 15% Cabernet Franc and 15% Cabernet Sauvignon.

In general you can expect red wines from Bordeaux to taste more earthy in flavour compared to those from the New World wine regions that tend to be more fruit flavour driven.

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Château Pey-Bonhomme Le Blanc Bonhomme 2021-White Wine-World Wine
Chateau Peybonhomme-Les-Tours

Château Pey-Bonhomme Le Blanc Bonhomme 2021

$64.25

Biodynamic. This delicious and racy white comprises 45% Sémillon, 45% Sauvignon Blanc and 10% Colombard, drawn from a two-hectare, biodynamic vineyard close to the banks of the Gironde River. Guillaume Hubert's grounded, vineyard-focused approach results in a vibrant, unworked and racy white whose crunchy freshness and juicy texture reflect its limestone soils more transparently than anything we have come to expect of white Bordeaux.

The grapes are handpicked, manually sorted and undergo a 24-hour carbonic period before being pressed into a mixture of concrete vats and oak barrels. Here the wines complete their fermentation, carried out by indigenous yeasts only. In other words, it's a mould-breaking white Bordeaux, and just to be sure no one misses the point, the family releases it in a Burgundy-shaped bottle. Vibrating with the year’s stony freshness, it's a crunchy, racy white with mouth-watering lemon pith, fresh herbs and white floral notes, closing with silky grace and gentle phenolic bite. If you have a stereotype of old-school white Bordeaux in your mind, this earth-to-glass prototype is the wine to change your mind, as it did ours. Incidentally the wine’s name, Bonhomme, has the same root as bonhomie, French for exuberant friendliness. Fitting, really.

Size:

  • 1 Bottle
  • 6 Bottle Case
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