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Farm Hand Tempranillo

$15.13
Size:

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Or $9.95 flat fee Australia wide.

Dispatched from our Melbourne store.

Vintage Vigilant

We aim to have all wines above $30 be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.

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Delivery Times

To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.

Returns and Warranty

Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.

About this Wine

Summary: The vast, high and dry plains of Castilla la Mancha comprise over 50% of Spain’s vineyards. The ancient soils and high altitude ensure the richly flavoured fruit maintains structure and tannin. Vineyards planted on the slopes of mountain ranges in the north and northeast add a degree of elegance to the wines.

Winemaking: Totally de-stemmed with a short cold soak before a long, cool fermentation with daily pump - overs to achieve optimum fruit and colour. The core of the blend was aged in stainless steel before six months maturation in seasoned French and American oak.

2020 Vintage: Overall 2020 was a good year but winegrowers had to face the elements head on with plenty of rainfall threatening to cause vine disease. Despite the difficulties vignerons were rewarded with really healthy fruit and the best wines look amazing with great freshness. Most importantly they are concentrated with lots of flavour.

Tasting Note: Made with certified organic fruit this textbook Tempranillo, the palate is vibrant and approachable and bursting with mouth-filling ripe berry flavours. Textbook varietal flavours of cherry cola and gentle spices flood the palate before soft tannins and subtle oak provide definition to the impressively long finish. Pair with tomato and chorizo pasta.

Type Red Wine
Varietal(s) Tempranillo
Country Spain
Region Castilla La Mancha
Brand Farm Hand

Wines of Spain

With 2.9 million acres of land planted in wine grapes, Spain is the most widely planted wine producing nation and second largest producer in the world. Many styles of wine are produced in the country most of which are based on native grape varietals.

The two most famous regions are Rioja and Ribera del Duero for their Tempranillo production. Rioja Tempranillo (the classic) will be lighter and fresher with red fruit flavours as compared to those from Ribera del Duero that are often deep purple, higher in alcohol with more tannins and intense black fruit character. Rioja is also known for producing Garnacha (Grenache), as well as rich, nutty whites from the indigenous Viura varietal.

In the Catalonia region, Spain is recognized for making a sparkling wine in the traditional method but using native grape varieties. This is called Cava. Priorat, a subregion within Catalonia specializes in making still red blends of Garnacha, Carignan and often Syrah and Cabernet Sauvignon in a bold and full-bodied style. Together with Rioja, wines from Priorat have achieved DOCa/DOQ status signifying their quality.

Sherry is Spain’s famous fortified wine which can either be completely dry, lusciously sweet or somewhere in between. This is made in the southern region of Jerez.

Other notable Spanish wine styles include: Monastrell (AKA. Mataro/Mourvèdre), produced in the Jumilla region and refreshing white Albariño and Verdejo from north western Galacia.

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Farm Hand Tempranillo-Red Wine-World Wine
Farm Hand

Farm Hand Tempranillo

$15.13

Summary: The vast, high and dry plains of Castilla la Mancha comprise over 50% of Spain’s vineyards. The ancient soils and high altitude ensure the richly flavoured fruit maintains structure and tannin. Vineyards planted on the slopes of mountain ranges in the north and northeast add a degree of elegance to the wines.

Winemaking: Totally de-stemmed with a short cold soak before a long, cool fermentation with daily pump - overs to achieve optimum fruit and colour. The core of the blend was aged in stainless steel before six months maturation in seasoned French and American oak.

2020 Vintage: Overall 2020 was a good year but winegrowers had to face the elements head on with plenty of rainfall threatening to cause vine disease. Despite the difficulties vignerons were rewarded with really healthy fruit and the best wines look amazing with great freshness. Most importantly they are concentrated with lots of flavour.

Tasting Note: Made with certified organic fruit this textbook Tempranillo, the palate is vibrant and approachable and bursting with mouth-filling ripe berry flavours. Textbook varietal flavours of cherry cola and gentle spices flood the palate before soft tannins and subtle oak provide definition to the impressively long finish. Pair with tomato and chorizo pasta.

Size:

  • 1 Bottle
  • 12 Bottle Case
View product