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We are located in the heart of Melbourne and stock a range of specialty wines.
We also have access to more than 12,000+ fine wines from around the world through our local supplier network. Sometimes a vintage changes, or our suppliers sell out of stock without us yet being able to push through a timely update on our website.
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Fowles Stone Dwellers Arneis 2024
Fowles Stone Dwellers Arneis 2024 - 1 Bottle is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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Winemaking
The Arneis fruit was picked from Block 10 of our Upton Run Vineyard with a selective harvester on the 15th of March. The fruit was then gently crushed and fermented in stainless steel to promote fruit flavours and aromas. Yeast was added to enhance aromatics, fruit characters and an elegant palate structure. The wine then spent 7 month on lees before being bottled.
| Type | White Wine |
|---|---|
| Varietal(s) | Arneis |
| Country | Australia |
| Region | Victoria |
| Brand | Fowles |
| Vintage | 2024 |
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France
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Wine GiftA great wine gift. -
Green WineA wine made using sustainable, organic and/or biodynamic practices in
the vineyard and the winery. -
CollectibleA wine that will improve and possibly increase in value with
careful cellaring. -
BoutiqueA wine from a small, artisanal winery. -
Screw CapNo corkscrew required to open. -
Magnum1500ml bottle.
- TWFThe Wine Front
- JHJames Halliday
- WWWorld Wine
- WSWine Spectator
- WEWine Enthusiast
- BHAllen Meadows
- JSJames Suckling
- DEDecanter
- JRJancis Robinson
- STStephen Tanzer
- AGAntonio Galloni/Vinous
- RPRobert Parker/Wine Advocate
- HHHuon Hooke
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Fowles Stone Dwellers Arneis 2024
Winemaking
The Arneis fruit was picked from Block 10 of our Upton Run Vineyard with a selective harvester on the 15th of March. The fruit was then gently crushed and fermented in stainless steel to promote fruit flavours and aromas. Yeast was added to enhance aromatics, fruit characters and an elegant palate structure. The wine then spent 7 month on lees before being bottled.
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