Our location
We are located in the heart of Melbourne and stock a range of specialty wines.
We also have access to more than 12,000+ fine wines from around the world through our local supplier network. Sometimes a vintage changes, or our suppliers sell out of stock without us yet being able to push through a timely update on our website.
If you would like to confirm stock levels before placing your order, please contact us here. Alternatively, if products are unavailable you will be informed in a reasonable time and we will process a refund/replacement for you.
Heartland Cabernet Sauvignon
Select the 6 bottle case option from the quantity selector menu.A 11% discount has already been
applied to this option.
Heartland Cabernet Sauvignon - 1 Bottle is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
Couldn't load pickup availability
If colour tells a story, then this is one of depth and character. Appealing floral notes give nuance to the attractive red fruit so abundant on the nose. Blackcurrant leads an ensemble cast of spices and herbs that act as a perfect foil to this wine’s mesmerising display of fruit. The fruit was crushed into 8 tonne open fermenters and left on skins to cold macerate for three days prior to fermentation. Fermentation occurred at or under 23°C with our Rhône isolate yeast. This helped to extract the skin tannin while maintaining aromatics. The wine underwent its malolactic transformation in oak, was then racked and returned to French and American oak for a 12-month maturation.
| Type | Red Wine |
|---|---|
| Varietal(s) | Cabernet Sauvignon |
| Country | Australia |
| Region | Langhorne Creek |
| Brand | Heartland |
-
Red Wine
-
White Wine
-
Rosé Wine
-
Champagne & Sparkling
-
Dessert, Sherry & Port
France
Italy
Spain
Australia
New-Zealand
Germany
Austria
Portugal
South-Africa
Greece
USA
-
Wine GiftA great wine gift. -
Green WineA wine made using sustainable, organic and/or biodynamic practices in
the vineyard and the winery. -
CollectibleA wine that will improve and possibly increase in value with
careful cellaring. -
BoutiqueA wine from a small, artisanal winery. -
Screw CapNo corkscrew required to open. -
Magnum1500ml bottle.
- TWFThe Wine Front
- JHJames Halliday
- WWWorld Wine
- WSWine Spectator
- WEWine Enthusiast
- BHAllen Meadows
- JSJames Suckling
- DEDecanter
- JRJancis Robinson
- STStephen Tanzer
- AGAntonio Galloni/Vinous
- RPRobert Parker/Wine Advocate
- HHHuon Hooke
More from this brand
Heartland ‘Spice Trader’ Shiraz
$19.55
Heartland 'Directors' Cut' Shiraz 2021
$39.88
Heartland ‘Directors’ Cut’ Cabernet Sauvignon 2021
$39.88
Heartland ‘Single Vineyard’ Shiraz 2015
$56.54
Heartland ‘Spice Trader’ Cabernet Sauvignon
$19.55
Heartland Shiraz
$24.88
Heartland ‘One’ Cabernet Shiraz 2016
$79.78
Heartland ‘Sposa e Sposa’
$24.88
Heartland Dolcetto
$24.88
Heartland ‘Spice Trader’ Shiraz Cabernet
$19.55More from this region
Bleasdale Vineyards Second Innings Malbec 2023
$18.95
Bleasdale Vineyards Generations Malbec 2023
$31.50
Lake Breeze Bernoota Shiraz Cabernet 2022
$26.12
Lake Breeze 'Reserve' Chardonnay
$29.45
Heartland ‘Spice Trader’ Shiraz
$19.55
The Winners Tank Shiraz
$17.73
Lake Breeze 'Arthur's Reserve' Cabernet Sauvignon Petit Verdot Malbec 2021
$51.40
Heartland 'Directors' Cut' Shiraz 2021
$39.88
Heartland ‘Directors’ Cut’ Cabernet Sauvignon 2021
$39.88
Bleasdale Vineyards Bremerview Shiraz 375mL 2022
Heartland ‘Single Vineyard’ Shiraz 2015
$56.54
Heartland ‘Spice Trader’ Cabernet Sauvignon
$19.55
Heartland Cabernet Sauvignon
If colour tells a story, then this is one of depth and character. Appealing floral notes give nuance to the attractive red fruit so abundant on the nose. Blackcurrant leads an ensemble cast of spices and herbs that act as a perfect foil to this wine’s mesmerising display of fruit. The fruit was crushed into 8 tonne open fermenters and left on skins to cold macerate for three days prior to fermentation. Fermentation occurred at or under 23°C with our Rhône isolate yeast. This helped to extract the skin tannin while maintaining aromatics. The wine underwent its malolactic transformation in oak, was then racked and returned to French and American oak for a 12-month maturation.
Size:
No recently viewed products yet.