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Kaesler ‘Old Bastard’ Shiraz 2020

$350.99
Size:

Free Delivery Orders over $250*

Or $9.95 flat fee Australia wide.

Dispatched from our Melbourne store.

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We aim to have all wines above $30 be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.

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To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.

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Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.

About this Wine

94 POINTS - Vinous 
"From a vineyard planted in 1893, the 2020 Shiraz Old Bastard is beautiful. It's powerful yet also delivers delicious subtlety. Blackberry, dark earth and fruits of the forest aromas are well integrated with high-quality oak. A full-throttle mix of blackberry and tarry flavors show excellent balance with a firm core of tannins. The finish is seamless and will undoubtedly remain that way for some time."

The pioneering Kaesler family first settled in the Barossa Valley in the 1840s and by 1893 they had planted their first vines here. Now, generations later, it is these ancient original vines which have helped put the estate on the map for top quality Shiraz. The current owners practice regenerative farming throughout the estate, a philosophy they consider to be a step beyond sustainable agriculture since it aims to leave the land better than they found it.

Old Bastard is the family’s flagship cuvee that’s named in honour of those old gnarly vines which produce the intensely concentrated fruit used for this wine. The grapes are handpicked to ensure quality in the early hours of the morning before it gets too hot. They are then vinified according to the family’s secretive winemaking methods using innovative techniques to create their impressive range of top quality Shiraz wines.

The final step is a lengthy maturation period in new and used French oak barrels, adding enticing smoky and spicy notes to the solid core of luscious dark fruit. On the palate there’s a generous full body, firm tannins, and a long finish seasoned with toast, woodsmoke, cedar, and crushed wild berries.

Type Red Wine
Varietal(s) Shiraz
Country Australia
Region Barossa Valley
Brand Kaesler
Vintage 2021

Barossa Valley Wine

The Barossa Valley wine region has historically and currently still is one of Australia's most prestigious premium wine producing regions. Located just 60km north east of Adelaide city centre, the climate there is very hot and dry which is perfect for the big bold reds the area is famous for.

A straight Shiraz is what Barossa is most well known for, however Rhone blends, such as Shiraz Cabernet are also very popular. While much less prevalent, white wines (Chardonnay, Riesling, Semillon) are planted on the higher altitude hillsides where the ocean breeze cools temperatures down to a level suitable for producing these varieties as well.

Some of Australia's earliest Shiraz plantings can be found here dating as far back as the 1850's. While not always a guarantee of quality, it might be worth seeking out and trying one of the region's "old vine shiraz" if you haven't yet.

Kaesler ‘Old Bastard’ Shiraz 2020-Red Wine-World Wine
Kaesler

Kaesler ‘Old Bastard’ Shiraz 2020

$350.99

94 POINTS - Vinous 
"From a vineyard planted in 1893, the 2020 Shiraz Old Bastard is beautiful. It's powerful yet also delivers delicious subtlety. Blackberry, dark earth and fruits of the forest aromas are well integrated with high-quality oak. A full-throttle mix of blackberry and tarry flavors show excellent balance with a firm core of tannins. The finish is seamless and will undoubtedly remain that way for some time."

The pioneering Kaesler family first settled in the Barossa Valley in the 1840s and by 1893 they had planted their first vines here. Now, generations later, it is these ancient original vines which have helped put the estate on the map for top quality Shiraz. The current owners practice regenerative farming throughout the estate, a philosophy they consider to be a step beyond sustainable agriculture since it aims to leave the land better than they found it.

Old Bastard is the family’s flagship cuvee that’s named in honour of those old gnarly vines which produce the intensely concentrated fruit used for this wine. The grapes are handpicked to ensure quality in the early hours of the morning before it gets too hot. They are then vinified according to the family’s secretive winemaking methods using innovative techniques to create their impressive range of top quality Shiraz wines.

The final step is a lengthy maturation period in new and used French oak barrels, adding enticing smoky and spicy notes to the solid core of luscious dark fruit. On the palate there’s a generous full body, firm tannins, and a long finish seasoned with toast, woodsmoke, cedar, and crushed wild berries.

Size:

  • 1 Bottle
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