Our location
We are located in the heart of Melbourne and stock a range of specialty wines.
We also have access to more than 5000 fine wines from around the world through our local supplier network. Sometimes a vintage changes, or our suppliers sell out of stock without us yet being able to push through a timely update on our website.
If you would like to confirm stock levels before placing your order, please contact us here. Alternatively, if products are unavailable you will be informed in a reasonable time and we will process a refund/replacement for you.
MWC Pinot Gris
Select the 12 bottle case option from the quantity selector menu.A 5% discount has already been
applied to this option.
MWC Pinot Gris - 12 Bottle Case is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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Vintage Vigilant
Vintage Vigilant
We aim to have all wines above $30 be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.
Seen it Cheaper?
Seen it Cheaper?
We strive to offer the best prices on over 5000 wines. If you've seen this product cheaper elsewhere, please message our dedicated price match service line to see if we can do you a better deal.
Delivery Times
Delivery Times
To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.
Returns and Warranty
Returns and Warranty
Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.
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Red Wine
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Dessert, Sherry & Port
France
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Wine GiftA great wine gift. -
Green WineA wine made using sustainable, organic and/or biodynamic practices in
the vineyard and the winery. -
CollectibleA wine that will improve and possibly increase in value with
careful cellaring. -
BoutiqueA wine from a small, artisanal winery. -
Screw CapNo corkscrew required to open. -
Magnum1500ml bottle.
- TWFThe Wine Front
- JHJames Halliday
- WWWorld Wine
- WSWine Spectator
- WEWine Enthusiast
- BHAllen Meadows
- JSJames Suckling
- DEDecanter
- JRJancis Robinson
- STStephen Tanzer
- AGAntonio Galloni/Vinous
- RPRobert Parker/Wine Advocate
- HHHuon Hooke
This wine really took me by surprise when I tasted it last week with my sales rep. I don't know that I've ever had a Pinot Gris from Australia, but if they're all like this, I need to investigate further. With all of the richness and textural pleasure of an Oregon Pinot Gris, but coming to you at less than $17, this is a ton of wine for the money.
What's even more intriguing about this wine is that it is made using the ramato method. This is a historical method of making Pinot Grigio, usually reserved for those from the Friuli region of Italy. The grapes are crushed and the skins are allowed to spend a bit of time with the juice. The resulting wine has a fuller texture and a pale pinkish hue.
It's kind of like dry rose meets orange wine, but all buzzwords aside, this wine tastes really, really good. Produced from high elevation sites scattered throughout Victoria, this has a wonderful bouquet of white peach, Bosc pear, white flowers, and exotic spices. The palate is fresh yet rounded with a seamless texture and a long and satisfying finish.
| Type | White Wine |
|---|---|
| Varietal(s) | Pinot Gris/Grigio |
| Country | Australia |
| Region | Victoria |
| Brand | MWC |
MWC Pinot Gris
This wine really took me by surprise when I tasted it last week with my sales rep. I don't know that I've ever had a Pinot Gris from Australia, but if they're all like this, I need to investigate further. With all of the richness and textural pleasure of an Oregon Pinot Gris, but coming to you at less than $17, this is a ton of wine for the money.
What's even more intriguing about this wine is that it is made using the ramato method. This is a historical method of making Pinot Grigio, usually reserved for those from the Friuli region of Italy. The grapes are crushed and the skins are allowed to spend a bit of time with the juice. The resulting wine has a fuller texture and a pale pinkish hue.
It's kind of like dry rose meets orange wine, but all buzzwords aside, this wine tastes really, really good. Produced from high elevation sites scattered throughout Victoria, this has a wonderful bouquet of white peach, Bosc pear, white flowers, and exotic spices. The palate is fresh yet rounded with a seamless texture and a long and satisfying finish.
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