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Patrick Underwood Dash Farms Chardonnay 2023

$48.83
$46.39  -  Save 5%   with 6 bottle case  
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We aim to have all wines above $30 be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.

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To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.

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Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.

About this Wine

The vines were planted in 1999 and grow high on the western slopes of Leanganook with a north-south orientation. The soils are Harcourt granite-derived colluvium (quartz and fine- to medium-grain feldspar sand). These rows sit at around 477 metres in elevation and are farmed by David Braybrook. 

The 2023 vintage was the last of a cool trio, but showed less disease pressure than in 2022. Overall, it meant the season was long, though Pat picked these grapes on the earlier side to enhance the balance between fruit and freshness. The fruit was foot-crushed before a slow and gentle press and overnight settling. It then went to tank for a cool ferment, "We enjoy the healthy and elongated fermentation arc we see in tank," Pat says. After ferment, the wines saw some malo and 12 months in barrel before racking and bottling in January 2025

Type White Wine
Varietal(s) Chardonnay
Country Australia
Region Victoria
Brand Patrick Underwood
Vintage 2023
Patrick Underwood Dash Farms Chardonnay 2023-White Wine-World Wine
Patrick Underwood

Patrick Underwood Dash Farms Chardonnay 2023

$48.83

The vines were planted in 1999 and grow high on the western slopes of Leanganook with a north-south orientation. The soils are Harcourt granite-derived colluvium (quartz and fine- to medium-grain feldspar sand). These rows sit at around 477 metres in elevation and are farmed by David Braybrook. 

The 2023 vintage was the last of a cool trio, but showed less disease pressure than in 2022. Overall, it meant the season was long, though Pat picked these grapes on the earlier side to enhance the balance between fruit and freshness. The fruit was foot-crushed before a slow and gentle press and overnight settling. It then went to tank for a cool ferment, "We enjoy the healthy and elongated fermentation arc we see in tank," Pat says. After ferment, the wines saw some malo and 12 months in barrel before racking and bottling in January 2025

Size:

  • 1 Bottle
  • 6 Bottle Case
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