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SYP Monsters Attack Riesling

$24.65
$23.42  -  Save 5%   with 12 bottle case  
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To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.

Returns and Warranty

Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.

About this Wine

Some Young Punks' texture-rich, zingy Clare Riesling is sourced from 3 sites in the Valley (from north to south): Gully View and Milburn in Watervale and Mocandunda (next to Hanlin Hill), each lying around 440 metres above sea level with a vine age of 14-26 years. The winemaking takes in a mixture of whole bunch pressing (80%) and destemming and crushing prior to pressing, before fermentation in a mixture of stainless and neutral oak. A quarter of the wine is fermented with indigenous yeast. The finished wine is a refreshing Kabinett style with only 10.8% alcohol, a gentle 25g of residual and mouth-watering, crunchy acidity. Peach flesh with strong lime and lemon zest on the nose; the palate is saturated with clear, textured fruit - think the mouthwatering flesh of a ripe, cold Feijoa pear. A tip-top Monsters. Dial D for delicious.

Type White Wine
Varietal(s) Riesling
Country Australia
Region Clare Valley
Brand Some Young Punks
Vintage 2019

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SYP Monsters Attack Riesling-White Wine-World Wine
Some Young Punks

SYP Monsters Attack Riesling

$24.65

Some Young Punks' texture-rich, zingy Clare Riesling is sourced from 3 sites in the Valley (from north to south): Gully View and Milburn in Watervale and Mocandunda (next to Hanlin Hill), each lying around 440 metres above sea level with a vine age of 14-26 years. The winemaking takes in a mixture of whole bunch pressing (80%) and destemming and crushing prior to pressing, before fermentation in a mixture of stainless and neutral oak. A quarter of the wine is fermented with indigenous yeast. The finished wine is a refreshing Kabinett style with only 10.8% alcohol, a gentle 25g of residual and mouth-watering, crunchy acidity. Peach flesh with strong lime and lemon zest on the nose; the palate is saturated with clear, textured fruit - think the mouthwatering flesh of a ripe, cold Feijoa pear. A tip-top Monsters. Dial D for delicious.

Size:

  • 1 Bottle
  • 12 Bottle Case
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