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Toolangi F Block Chardonnay 2024

$92.64
$88.01  -  Save 5%   with 6 bottle case  
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About this Wine

The 2024 season was mild and calm with an easy-going spring that provided the best flowering in years. The wines from this year show and distinct regional charm and a pleasing ripeness to complement the chalky, mineral edge. The grapes were hand-picked and whole-bunch pressed into barriques (20% new) for wild yeast fermentation. Around a third of the wine went through malo, remaining without sulphur until blending and bottling.

Type White Wine
Varietal(s) Chardonnay
Country Australia
Region Yarra Valley
Brand Toolangi
Vintage 2024

Yarra Valley Wine

The Yarra Valley wine region is the most important area of wine production in Victoria today, and with its proximity to Melbourne, also the most visited in the state.

Yarra Valley is split into the Upper Yarra and the valley floor. The Upper Yarra is cooler in climate due to its elevation and coupled with younger, fertile, red soils produces most of the region’s notable varietals: Chardonnay and Pinot Noir. The valley floor is warmer and has predominantly grey soils with pockets of granite and limestone.

Pinot noir has long been considered a notoriously difficult variety to grow. However, the cool climate and longer growing seasons of the Yarra Valley allow the fruit to develop full flavoured and ripe character.

Chardonnay in the past has long been associated with a deep oily, buttery style that experiences full malolactic fermentation and great amounts of oak. This style has since fallen out of favour and wine makers in the Yarra Valley have capitalized on this trend to produce leaner, acid driven Chardonnays that are closer in style to those from Burgundy.

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Toolangi F Block Chardonnay 2024-White Wine-World Wine
Toolangi

Toolangi F Block Chardonnay 2024

$92.64

The 2024 season was mild and calm with an easy-going spring that provided the best flowering in years. The wines from this year show and distinct regional charm and a pleasing ripeness to complement the chalky, mineral edge. The grapes were hand-picked and whole-bunch pressed into barriques (20% new) for wild yeast fermentation. Around a third of the wine went through malo, remaining without sulphur until blending and bottling.

Size:

  • 1 Bottle
  • 6 Bottle Case
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