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William Murdoch Gimblett Gravels Estate Syrah 2014
William Murdoch Gimblett Gravels Estate Syrah 2014 - 1 Bottle is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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Certified organic, the 2014 vintage was grown in the Gimblett Gravels, Hawke’s Bay, and matured for 15 months in French oak barriques. Full-coloured, it is a medium to full-bodied style, with fresh, concentrated, distinctly spicy flavours, balanced tannins, good ripeness and density, and the structure to age well.
| Type | Red Wine |
|---|---|
| Varietal(s) | Shiraz |
| Country | New Zealand |
| Region | Hawkes Bay |
| Brand | William Murdoc |
| Vintage | 2014 |
Wines of Hawke's Bay

The oldest wine producing region in New Zealand, Hawkes bay is located on the east coast of the North Island.
Hawkes bay is split into a few subregions, the most notable of these are Gimblett Gravels, Bridge Pa Triangle and Te Mata Special Character Zone. These subregions are known for producing some of the best reds in the country, particularly Cabernet Sauvignon, Merlot and Syrah. The top blends from these regions are on par with top level Bordeaux blends from around the world.
White wine is also produced in Hawke’s Bay, with Chardonnay in the lead in terms of volume with Sauvignon Blanc, Pinot Gris and Viogner following behind.
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