Woodlawn Waverley Vineyard Chardonnay 2022

Name: Woodlawn Waverley Vineyard Chardonnay 2022
Brand: Woodlawn
SKU: BIB23546-750
Price: 69.75 AUD
Availability: InStock

$69.75

$66.26 - Save 5% with 6 bottle case

Size:

1 Bottle ($69.75) 6 Bottle Case Save 5%

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About this Wine

Woodlawn Waverley Vineyard Chardonnay 2022 from Tasmania arrives with poised intensity, vinified at Woodlawn Estate in a cool coastal pocket of Tasmania that rewards slow ripening and saline precision. This Woodlawn Waverley Vineyard Chardonnay 2022 communicates site clarity and meticulous barrel handling that merits a place in any serious cellar.

Fresh lemon curd, white nectarine and toasted brioche aromas open to a palate of bright citrus, wet stone and delicate spicy oak, with taut acidity and a creamy midpalate that resolves into a saline, persistent finish. Texture is fine and tactile with lingering citrus pith and mineral drive.

Match with roast trout, crab salad or light creamy pasta on a breezy evening, and buy now for immediate pleasure or short‑term ageing. Direct, food‑focused and compelling, this bottle rewards commitment at the table.

Type	White Wine
Varietal(s)	Chardonnay
Country	Australia
Region	Tasmania
Brand	Woodlawn
Vintage	2022.0

Tasmanian Wine

The Tasmanian wine region is a cool climate region, the most southerly of all wine regions in Australia. Due to the lower temperatures, the area grows primarily Chardonnay, Pinot Noir and Sauvignon Blanc, with smaller plantings of Riesling, Pinot Gris and Cabernet Sauvignon.

“Having been to many wine tastings over the years, I can definitely say from a personal standpoint that Tasmanian Chardonnay and Pinot noir are always ones I look forward to trying if they are on the menu. They are almost always high calibre wines that can easily compete against what the rest of the world has to offer in these varietals.” Jason C. – World Wine.

While Tasmania makes great still wines, the exceptional Chardonnay and Pinot Noir also make for excellent sparkling wines.

More recent vintages since 2005 have been positively impacted by the effects of global warming. With slightly higher temperatures the grapes are ensured to ripen fully and produce more vibrant wine.

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