About This Wine
94 points - James Halliday, Wine Companion
James Halliday – '80% cool-fermented in stainless steel, 20% as cloudy juice in used French oak. This gives a tactile flavour expression equalled by few other Australian sauvignon blancs. It's not about Marlborough, but the Loire Valley/Bordeaux of France at half the price.' 94 points - James Halliday, Wine Companion
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