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Larry Cherubino Pedestal ‘Elevation’ Red Blend 2019

$46.48
$41.84  -  Save 10%   with 6 bottle case  
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About this Wine

Aromas of red earth with a compote of berries and fine nuances of dried bay leaf. The oak is gentle with soft tannins and spice notes with a long complex finish.

The fruit was hand harvested and transported to the winery where it was cooled overnight and hand sorted. Maceration lasted for 4 weeks with minimal pump overs and temperatures ranging from 12°-27°C. The wine was pressed to tank and allowed to settle for 7 days prior to oak maturation.

Type Red Wine
Varietal(s) Cabernet Sauvignon
Country Australia
Region Margaret River
Brand Larry Cherubino
Vintage 2019

Margaret River Wine

In the southwest of Western Australia, the Margaret River wine region is unique in that it is the most maritime-influenced region in all of Australia. The cool Indian ocean breezes come in through the summer to keep the temperatures around the vines steady resulting in an unusually even accumulation of warmth in the growing season. It is also quite dry as interestingly less than 20% of the annual rainfall occurs as the grapes are growing. The region’s climatic factors have been compared to what Bordeaux would be like in a dry season. While the region’s total production is relatively small (3% of Australia’s total wine production), it is responsible for 20% of our premium wine market.

Cabernet Sauvignon, Shiraz as well as Bordeaux blends are all very popular red wine options in the region.

For whites, refreshing blends of Sauvignon Blanc and Semillon as well as complex, age worthy Chardonnays are the specialties.

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Larry Cherubino Pedestal ‘Elevation’ Red Blend 2019-Red Wine-World Wine
Larry Cherubino

Larry Cherubino Pedestal ‘Elevation’ Red Blend 2019

$46.48

Aromas of red earth with a compote of berries and fine nuances of dried bay leaf. The oak is gentle with soft tannins and spice notes with a long complex finish.

The fruit was hand harvested and transported to the winery where it was cooled overnight and hand sorted. Maceration lasted for 4 weeks with minimal pump overs and temperatures ranging from 12°-27°C. The wine was pressed to tank and allowed to settle for 7 days prior to oak maturation.

Size:

  • 1 Bottle
  • 6 Bottle Case
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