All wines over $25 per bottle will be vintage specific. In the case the listed vintage is out of stock, we will inform you via email for approval to go ahead.
twf91
The Wine Front – Overall the wine gets about 25% whole bunch in the ferment. The batch is 100% whole bunch at the early stage though, blended back in. It’s under 30% new French oak overall, and barrels used are in a mix of sizes. Winemaker Adam Carnaby likes that flavour comes in at low beaume from the site, with 2016 arriving in optimal condition of flavour balance, though perhaps in a more understated style. Lots of lavish character yet also feels quite ‘quiet’ as a wine. Spicy oak draped on ripe cherries, pomegranate, plums and raspberry. Flood of flavour in the palate, washes with red fruits, peppery spice, clove-y oak. Touch of leafiness in the mix of personality, finishes a little dilute but the general feel is seductive. Nicely done.
About This Wine
The complex, perfumed nose shows aromas of spiced cherry, raspberry and a hint of smoked meats. Palate: Bright, cherry fruits follow on the palate with subtle oak and soft, layered tannins combined with fine acid, resulting in a wine of length and elegance.
| Type | Red Wine |
|---|---|
| Varietal(s) | Pinot Noir |
| Country | Australia |
| Region | Henty |
| Brand | Seppelt |
| Vintage | 2016 |