All wines over $25 per bottle will be vintage specific. In the case the listed vintage is out of stock, we will inform you via email for approval to go ahead.
World Wine – Steve and Monique Lubiana have recently extended their portfolio of beautifully refined sparkling wines from their Granton Estate in Tasmania’s Derwent Valley, and their NV blend remains rock solid. It’s a beautifully expressive chardonnay pinot noir blend that upholds the tension of the 2011 base vintage and deepens it with the red apple fruit and toasty, spicy complexity of 2009 and 2010 reserves, half of which have been aged in large Austrian oak barrels. The current blend is a 2013 disgorged cuvée released in 2014, making for a particularly toasty and honeyed style, finished off neatly with less than 8g/L dosage. Tyson Stelzer Australian Sparkling Report 2016
About This Wine
A 50:50 blend of Chardonnay and Pinot Noir, predominantly estate-grown with some select parcels of Derwent Valley fruit. The home vineyard takes in two terroirs: grey gravelly loams over clay and red loam over gravel. The majority of this blend comes from the 2013 vintage with roughly 15% reserve wines sourced from the 2011 and 2012 vintages. The must was vinified in a blend of small oak, large oak and stainless steel and given full malolactic conversion. Made according to the méthode traditionnelle, with a minimum of two years on lees and one year on cork pre-release. The natural viticulture, low yields and incorporation of reserve wines create a sparkling wine that tastes fruit-pure, intense, rich, creamy and complex.
Type | Champagne & Sparkling |
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Varietal(s) | Chardonnay |
Country | Australia |
Region | Tasmania |
Brand | Stefano Lubiana |
Vintage | NV |