We aim to have all wines be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.
Wine Enthusiast – 94/100 Points – NZ Wine Rater Magazine
About This Wine
The colour of the wine comes from the grape skins and the semi-oxidative handling. The Real McCoy has a brilliant, peachy/tangerine hue. The nose is laden with stone-fruit aromas (apricot and peach) with lychee, orange blossom and rose petals. On the palate there is almond, Turkish Delight, apricot and cream soda. The fine tannin gives the wine both depth and length while the fresh acidity sings loudly of the Gibbston. Delicious on its own, the real McCoy invites many opportunities for food pairing including charcuterie platters, pork roast, risotto, grilled salmon, Chinese, Lebanese and Japanese cuisines, hard cheeses and a kiwi classic - fish and chips.
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